Food Intolerance Test
Food Intolerance Test
The home food intolerance laboratory test measures the immune response (igG) to 59 foods. High levels of IgG antibodies could mean you have a certain food sensitivity to a certain food. This test serves to provide a balanced diet with the elimination/prioritization of foods over others.
This test kit allows you to:
This test kit allows you to:
🩸 One finger prick
🏠 Easy at-home blood collection kit
🧪 Lab accurate results
🕐 Results sent by email in 1-2 days
What does it measure:
What does it measure:
Dairy: Milk (cow)
Eggs: Total egg (yolk and white)
Fruits: Strawberry, Orange and Lemon, Grapefruit, Tomato, Litter, Gooseberry, Melon mix.
Grains: Oat, Glúten, Durum wheat semolina, Wheat, Rice, Yeast, Rye.
Vegetables: Corn, Carrot, Potato, Celery, Cucumber, Peppers, Legume mix, Leek, Mushrooms, Broccoli, Cabbage, Garlic, Olive, Soy.
Meat: Pork, Cow, Chicken, Lamb.
Fish: Seafood mix, Freshwater fish mix, White fish mix, Tuna.
Spices: Ginger, Cocoa, Tea.
Seeds and Nuts: Almonds, Brazil nut, Nut, Cashew, Peanut.
What is included in your test:
What is included in your test:
☑️ The test kit includes all the necessary materials to collect the blood sample and shipment
☑️ Pre-paid shipping
☑️ Detailed instructions and training video
☑️ Digital results
☑️ Health professional support.
When to test
When to test
The sample must be collected in the morning, before 11:30 am on Monday to Thursday, and returned on the same day on selected pick-up points or by arranging a home collection until 12:00 am.
What does it measure:
Dairy: Milk (cow)
Eggs: Total egg (yolk and white)
Fruits: Strawberry, Orange and Lemon, Grapefruit, Tomato, Litter, Gooseberry, Melon mix.
Grains: Oat, Glúten, Durum wheat semolina, Wheat, Rice, Yeast, Rye.
Vegetables: Corn, Carrot, Potato, Celery, Cucumber, Peppers, Legume mix, Leek, Mushrooms, Broccoli, Cabbage, Garlic, Olive, Soy.
Meat: Pork, Cow, Chicken, Lamb.
Fish: Seafood mix, Freshwater fish mix, White fish mix, Tuna.
Spices: Ginger, Cocoa, Tea.
Seeds and Nuts: Almonds, Brazil nut, Nut, Cashew, Peanut.
Who should get tested
Have you ever felt certain symptoms related to eating a certain food? Symptoms like headache, stomach pain or diarrhea? Would you like to eliminate some of these foods but aren't sure how to start? This food intolerance test is a suitable test for these situations as it tests 59 common foods from a varied and balanced diet.
Using this test, you can temporarily eliminate some identified foods and understand whether they were causing a certain symptom.
Note: This test is not the same as a food allergy test. An allergy involves an IgE response to a certain food and symptoms occur within minutes or/even hours of exposure that can be severe to very severe. This test does not test for lactose intolerance or celiac disease.
This test is used to assess food sensitivity, which typically has a slow onset and an IgG antibody response. Some of the symptoms that may lead to testing are:
- Swelling;
- Headaches:
- Indigestion;
- Gastrointestinal Disorders;
- Stomach or abdominal pain;
- In case you want to know if you have any sensitivity to a certain food present in this test. It is recommended that you have eaten the food -in question at least 4 to 6 weeks before the test.